Water Paper Stone

A memoir that immerses the reader in life in the heartland of France

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Water Paper Stone: Review in the Examiner

October 9, 2014 by Judy O'Shea

 

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Water Paper Stone:  Letters from a Mill in France was reviewed in the San Francisco Examiner.  Inga Aksamit says, “Water Paper Stone” joins “A Year in Provence” and “Under the Tuscan Sun” in bringing us vivid illustrations of rural life in Europe and mouth-watering descriptions of rustic slow-food.”  To read the whole article:   http://tinyurl.com/n6j2t47

Filed Under: Book Reviews, News, Uncategorized

The author, Judy O’Shea, learning how to cut up ducks for confit and fois gras. Germain Blanc, who was born in the mill, and whose father was the last miller, and his wife, Marthe, guided Judy and Mike throughout their experience in France: cooking, grinding flour, gardening, and even making Roquefort cheese.

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